Naturally gluten & wheat free, plain in flavour, creamy in colour and easy to digest, use rice flour to make great puddings and biscuits. It can also be used to thicken sauces in sweet and savoury dishes.
This product is Gluten-free and is Vegan.
Ingredients:
Brown rice, white rice.
Nutritional Information:
| TYPICAL COMPOSITION PER 100G | |
|---|---|
| ENERGY KJ | 1494 kJ |
| ENERGY KCAL | 357 kCal |
| FAT | 2.20g |
| OF WHICH SATURATES | 0.50g |
| OF WHICH MONOUNSATURATES | Not specified |
| OF WHICH POLYUNSATURATES | Not specified |
| CARBOHYDRATES | 75.90g |
| OF WHICH SUGARS | 0.50g |
| FIBRE | 1.40g |
| PROTEIN | 8.40g |
| SODIUM | 0.001g |
| SALT | 0.0025g |